After a week of recuperating from my 7-day shoot in New South Wales, Australia (more to come on that soon), the busy work season continues, this time kicking off with a portrait shoot of artisan baker and chef Gontran Cherrier at the Tiong Bahru Bakery.
What can I say, it's always nice to shoot someone passionate about his/her craft… and good coffee does a lot to make a rainy morning that much better!